Tennessee State Parks

Paris Landing State Park

The Riverboat Restaurant

Valentine's Day - Saturday, Feb. 14, 2015

Celebrate Valentine's Day at Paris Landing! The inn is offering outstanding Valentine's Day Inn Packages for two people, comic Larry Weaver will be performing and the restaurant is featuring a variety of delicious lunch and dinner dining options.

Lunch Buffet - $8.95 per person plus drink

From 11 a.m. until 2 p.m. The Riverboat will be serving a variety of entrees: Southern Fried Catfish; Sliced Ham; Succulent Fried Chicken Breast; Homemade White Beans; Scalloped Potatoes, Whole Kernel Corn, Broccoli Casserole; Soup and Salad Bar; Homemade Rolls; Cornbread; Hushpuppies and assorted Desserts, including Soft Serve Ice Cream.

Dinner Buffet - $27 per person or $49 per couple, plus drink

From 4:30 p.m. until 9 p.m. dinner will be served, reservations are recommended. Entree choices, served table side are: Two Grilled Chicken Breast; Eight Butterfly Breaded Shrimp; 6 oz. Lobster Tail; 12 oz. Grilled Prime Rib or 1 pound of Snow Crab Legs. A full Soup and Salad Bar is available. Assorted vegetable sides include Baked Potato with assorted toppings; Whole Kernel Corn; Homestyle Green Beans; Broccoli Casserole; Sauteed Vegetable Blend and Rolls. A Mixed Berry Shortcake or Chocolate Cheesecake served to your table and Soft Serve Ice Cream top off the meal.  

Prices do not include tax or gratuity. For more information please call 731-641-4456 or 800-250-8614 or view Package Deals.

The spacious restaurant, The Riverboat, seats 250 people and overlooks picturesque Kentucky Lake. The Riverboat is noted for its excellent buffet featuring southern cuisine in a casual atmosphere. 

We offer a selection of imported beer and wine, including our commemorative Tennessee State Parks 75th Anniversary Stonehaus Seyval Blanc. Our 75th Anniversary wine may also be purchased through Stonehaus Winery.

All conferences, meetings, and banquets are catered by The Riverboat, making it easy to plan your next function. Check out our banquet menu guide for more information.